Intelligent solutions for individual shopping carts
The rapidly growing sector of online retailing places a high demand on intralogistics for grocers. Constant cost restraints, the growing demand for order today and deliver today, along with the need for higher process efficiencies, mandate companies apply the dynamics of e-grocery to their supply chain.
When planning a new logistics building – and for retrofits too – green building and sustainability factors gain in importance. SSI SCHAEFER offers several green solutions. Moreover, the company offers further services from energy consulting and planning, certification and monitoring, and subsidy consulting. Johannes Zimmermann, Director Construction Management at SSI SCHAEFER, provides deeper insights in the following interview.
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How volume reduction helps to reduce CO₂ emissions and what returnable container options SSI SCHAEFER provides.
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An activity is carried out efficiently and effectively when it comes easy and follows clear processes. In order to meet these requirements, as part of the ergonomics@work!® program, we implement special picking stations designed to motivate employees, promote peak performance and significantly improve ergonomics at the work station. Movements such as lifting and carrying are assisted with ergonomic pulling and pushing. This means optimization of workflows and work heights. The goal is to create “feel-good work stations” that feature intuitive operator guidance using intelligent communication and display systems. The solutions are specifically tailored to the customer’s needs.
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Everybody is talking about climate protection. Discussed in-depth in society and linked to global campaigns, the topic of sustainability is also increasingly becoming a decisive criterion in logistics to ensure whether the offered solutions are viable. This is nothing new for SSI SCHAEFER as the topic corresponds to the long-term view on Green Logistics that was firmly engrained at an early stage. This is part of our Think Tomorrow. philosophy according to which we plan logistics solutions that are tailored to our customers’ needs and continually optimized with a view towards long-term criteria - this is the basis of our success.
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Intralogistics systems are becoming larger and larger and increasingly complex. Today’s computing power of a modern warehouse IT infrastructure is breaking new ground in terms of size and complexity, thus reaching dimensions that would have been unimaginable just a couple of years ago. In the following article Markus Klug, Team Leader Data Analysis & Simulation, explains how SSI SCHAEFER enables sustainable logistics with and through IT.
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In the following interview, Elie Zita provides an overview of how digitalization has revolutionized customer service, guaranteeing maximized system availability and sustainability as a result of customized, predictive maintenance.
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Interview with Dr. Armin Vogel: how sustainable plastic containers are produced and used in logistics over the long term.
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A new compact “C” assembly group is now available, completing the range of proven SSI Exyz storage-retrieval machines from SSI SCHAEFER. SSI Exyz C automates the pallet rack processes in existing buildings in heights of up to 13.5 m. Without any need to upgrade floor slabs or perform extensive modifications - implementation during ongoing operation is also possible. Learn more about the energy-efficient solution.
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Learn more about how SSI SCHAEFER increases efficiency in manual or semi-automated processes with our AGV portfolio.
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In the area of SSI Mechatronics, SSI SCHAEFER applies a product-based approach to supplying the market. Our day-to-day business involves delivering intralogistics components to a general contractor. How this business sector works and the role that SSI SCHAEFER plays is explained by Arnold Lanz, Vice President of Hub Development & Integrator Business.
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Valid Material Master Data as a Basis for More Efficient Material Flow Processes
When it comes to innovative warehouses and logistics centers, SSI SCHAEFER is a strong partner who delivers and realizes solutions from a single source on demand. Its extensive and at the same time high-end products lay the foundations for complete customized solutions. A complete solution by SSI SCHAEFER generally also covers the migration of a considerable amount of data to the IT systems, which are installed with the new warehouse. SSI SCHAEFER has the required expertise to migrate data into a new system in coordination with the customer and advises the warehouse operator regarding the significance of valid data and its benefits for a sustainable and efficient warehouse operation.„In God we trust, all others must bring data“ [1]Since the very beginning of the IT evolution, data has been digitally processed into information on a numeric basis. The quality of results has always depended on the quality and reliability of the input data, and this will continue to be the case long into the future. At the same time, the calculation model behind it all is of vital importance as it processes the input data into useful and efficient results. There is no way around the need for digitization, especially when you are trying to continuously process even more data for an even better warehouse operation.
No matter whether it is due to rapid growth, supply bottlenecks or absence of employees – the importance of flexibility in small parts storage becomes apparent in cases of unforeseen events. How do you ensure delivery capacity, even in dynamic times? If automation is the solution, what measures can be implemented in a small parts warehouse with only minor investment? How flexible and scalable are these systems?
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... Even When the Temperature Rises in Frozen Food and Fresh Produce Logistics
Special requirements are the order of the day, particularly in fresh produce logistics. Fresh produce logistics comprises fresh fish, dairy, and fruit and vegetable shipments from countries all over the world, as well as frozen food shipments straight to the consumer – and always in the shortest time possible. Frozen food and fresh produce require uninterrupted cooling in order to preserve their maximum shelf life. It goes without saying that this also involves adherence to all legal provisions regarding the cold food chain.
Successful fulfillment has become a multidimensional and complex service within the supply chain. Automated, highly dynamic warehouses in particular require sophisticated order fulfillment software solutions: such as those offered by the WAMAS Warehouse Control System (WCS). Modern WCS systems are the first choice in automated warehouses across all industries. They connect both people and performance modules and help align order fulfillment efficiently.
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To stay competitive in a pandemic climate, many food and beverage businesses might have considered, researched and even strategized co-opting automation solutions to their operations. For many of them, the term automation still implies machines or robots taking over manufacturing plants. While there is a space and need for such solutions, automation can also further enhance efficiency side-by-side with human labour. Further, manufacturers could also incorporate software solutions that help ensure product quality and safety that Labour would struggle to keep up with.
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The Barry Callebaut Chocolate Box
The extremely rapid progress of technology has opened the door to numerous innovative concepts. Especially in the field of logistics, where fully automated high bay warehouses are becoming increasingly popular. This solution is also the main focus of ‘The Barry Callebaut Chocolate Box’. Thanks to SSI SCHAEFER, a world player and pioneer in this field, it has become a powerful piece of technical ingenuity. Steve Vercammen from SSI SCHAEFER Belgium gives an insight into this project.
The e-commerce sector continues to grow exponentially and promises rapidly increasing sales. However, at the same time, the number of returns is constantly rising, which puts a strain on margins. The fashion industry suffers from this development, as it wants its products to be available for the customer as quickly as possible to prevent loss of value in the seasonal business. Automation is an effective solution of meeting this ideal.
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Freshness, timeliness, and service quality are the challenges of the food retailing industry in the classic, stationary retail trade. Due to the changing consumption patterns and the online boom in the food retail industry, new logistics challenges arise, which can only be met with state-of-the-art software.
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Times are changing for business owners, the environment where businesses are usually ‘normal’ are no longer usual, at least from where the next generation is concerned. In a survey conducted by PWC on the ‘Family Business Survey 2021, Singapore’, it reveals how the new wave of next-gen leaders is motivated to lead their family-owned businesses into a more digitalized state, however, implementation and transformation has been slow.
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Warehouse automation has many advantages: it increases the efficiency and speed of order processing, helps to reduce costs and reduces the number of errors caused by people. However, there are still doubtful opinions on if it necessary to automate the warehouse. SSI SCHÄFER's expert shares his opinion on some popular misconceptions about automation and explains why they don’t reflect the way things really are.
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